GET PALEO LEMON GARLIC ASPARAGUS

1 bunch Asparagus
2 Tbsp Olive Oil
2 cloves Garlic
2 tsp Lemon Juice
Sea Salt (to taste)
pinch White Pepper
Pinch Cayenne Powder

Preheat the oven to 375 degrees Fahrenheit.

Trim the asparagus bottoms. Mince the garlic and toss with the asparagus, oil, lemon, cayenne, sea salt,
and white pepper. Spread the asparagus out on a baking sheet or grill pan.

Bake for 15 minutes, uncovered, turning the asparagus once for even cooking.

Serves 2 to 4
This recipe is Vegan